6 Dairy Free ice cream recipes to make the most of summer

Because ice cream is forever in season in our house (hey, isn't that the way in most places?), there are some timeless classic flavours that are delicious all year round. (Like chocolate, vanilla, caramel icecream - need we go on?) 

But in summertime, with all the luscious fruits around at the markets, it's a chance to get a little more creative with different flavours. And having recently got an ice cream making attachment for our Kitchen Aid, we can't wait to try out some of these beauties. 

All dairy and egg free, and deliciously vegan. (Click on the links to jump to the original recipes.) 

 
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RHUBARB ICECREAM

WITH PISTACHIO CHUNKS

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FRESH STRAWBERRY ICECREAM

with only 4 ingredients

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BLACKBERRY & BASIL ICECREAM

the taste of summer

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BURNT COCONUT BUTTER & BLACKBERRY ICECREAM

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APRICOT & tofu ICECREAM

Made without coconut milk

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CHERRY VANILLA ICE CREAM

made with bourbon soaked fresh cherries

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Cook this: inspirationBy VirginiaEat1 Comment